Now in our 10th year of operation, we continue to be committed to providing our community with a wide selection of fresh,  delicious produce, while using practices aimed at  sustaining and improving the surrounding ecosystems.  Because we know that healthy soil grows healthy food, we maintain our  fields with soil-friendly methods that include: no till, cover cropping, composting/manuring and crop rotation.  Because we care about the health of our planet, our neighbors and our members, we do not use synthetic chemical fertilizers, pesticides, fungicides or GMO seeds.